
Artisanal Drinking Chocolate
Thick, spiced drinking chocolate made from stone-ground cacao, for two.
Raw honey, single-origin chocolate, saffron and herbal teas — small indulgences meant to be shared.
Nourishment, to us, means food worth slowing down for: raw honey from wildflower meadows, saffron hand-picked in Pampore, chocolate made in small batches. Most of it keeps well and travels beautifully as a gift.

Thick, spiced drinking chocolate made from stone-ground cacao, for two.

A calming loose-leaf blend of chamomile, rose petals and lemongrass.

Hand-picked Mongra saffron threads from Pampore, prized for their deep colour and aroma.

A lightly roasted, unsalted mix of almonds, cashews, pistachios and walnuts.

70% single-origin dark chocolate, made in small batches with minimal sugar.

Unfiltered, single-origin honey harvested from wildflower meadows in the Himalayan foothills.